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Raboso Igt Veneto Organic and Vegan

Raboso Igt Veneto Organic and Vegan

ATS-10885

Pizzolato

Grape Variety: Raboso

Alcohol Content: 12% Vol

Serving Temperature: 16-18°C

Food Pairing: cold cuts and cheeses

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5,74 €

Raboso Igt Veneto Organic and Vegan Wine

Vinification: classic red vinification; Maceration of the must on the pomace lasts 6-10 days in order to obtain a young wine that is immediately ready to drink

Residual Sugar Index: around 3 gr/lt

Tasting Notes:

  • colour: ruby red
  • nose: red berries, blackberry and Morello cherry
  • taste: typical acidity; medium-bodied

Notes: the organic and vegan certified grapes come from the own farm's vineyards. The bottle is in 94% recycled glass; 100% sustainable cork; label is obtained from cotton production and it is employed a reduced use of ink

Wines TypeRed