Prosecco Doc Frizzante Bio Vegan (tappo raso)

Prosecco Doc Frizzante Bio Vegan (tappo raso)

ATS-20142

Pizzolato

Grape Variety: 100% Glera

Alcohol Content: 10,5% Vol

Serving Temperature: 6-8°C

Food Pairing: fry fish, grilled fish; vegan sushi and sashimi; excellent as aperitif

More details

5,10 €

Prosecco Doc Sparkling Bio - Wine from organic agriculture

Production Area: hills around Treviso

Vinification: soft pressing and traditional white vinification, keeping low temperature to preserve quality; then natural fermentation in stainless steel tanks at controlled temperature for at least 20 days; Atm near to 2.5

Residual Sugar Index: around 10 gr/lt

Tasting Notes:

  • perlage: light and elegant
  • colour: brilliant straw yellow with greenish reflections
  • nose: harmonious, with notes of acacia flowers
  • taste: fresh, rustic, delicate with hints of Golden apple and honey
Wines TypeBianco