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Classification: TrentoDoc Denomination of Controlled Origin
Composition: Pinot Nero and Chardonnay
Production area: Areas of hills and at the foot hills of Aldeno
Cultivation system: Guyot and pergola thirty
Winemaking: The special cuvee and maturity of over 30 months and allow an optimal conservation of the product
Degree of alcohol: 12% vol.
Serving temperature: 6° - 8° C
Food pairings: As an aperitif, with cold meats, cheese or whole meal
Notes: altinum, now Brut is produced exclusively from selected grapes of Chardonnay, Pinot Blanc and Pinot noir grapes coming from our typical areas.
The special Cuvée and the long maturation allow an optimal storage: if the bottle is kept lying down in a cool, dark place.