Rosso Di Montalcino Doc 'Gea' Bio

Rosso Di Montalcino Doc 'Gea' Bio

ATS-10593

Il Paradiso Di Frassina

23,90 €

Rosso Di Montalcino Doc 'Gea' Bio

Grapes: Sangiovese Grosso

Location: in the hills of Montosoli (1)

Altitude: 250 mt s.l.m.

Exposure: N, N-W

Soil: clayey - silty

Form of cultivation: spurred cordon

Production: 60 q/ha

N° of bottles: 10.000

Harvest: manual from mid September

Fermentation: in steel tanks at a controlled thermally

Aging: 12 months in oak barrels

Ageing: 12 months in the bottle

Alcohol content: 13,5% Vol.

Temperature of service: 18° C.

Sensations: intense ruby-red colour with slight garnet reflections. Perfumes the crisp, pleasant, fruity with hints of cherry. Balanced and drinking attractive, with easy and harmonic return of the olfactory sensations.

Serving suggestions: its characteristics are exalted by typical tuscan cuisine from the pure taste and strong but, equally, may accompany, enhance them, the most varied dishes of international cuisine. It goes well with dishes of medium structure, such as pasta with meat sauce, poultry, mushrooms or truffles, risotto composites; main courses prepared with pork or veal salsato.

Wines TypeRed