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Classification: Conero DOCG Ris. The vineyard of the Prison
Type of blend: Montepulciano 100%
First year of production: 1994
Number of bottles produced: 10.000 circa
Type of soil: Medium mixture limestone – sandy
Exposure and altitude: 150 mt. s.l.m.
Training system: spurred Cordon and double inverted
Average age of vines in production: From 10 to 30 years
Grape yield per hectare: 50 q.li/ha
Harvest: From the second week of October or beyond
Fermentation: stainless steel vats
Duration of fermentation and maturation: 15 to 20 days approximately
Fermentation: malolactic fermentation in steel
Mode and duration of the ageing: In new oak barrels and the 1st step for 12 months
Bottle aging: For about 6 months
Alcohol content: 14.5% vol.
Temperature of service: 18 – 20 °C
Serving suggestions: marche Dishes, grilled meat.
Notes: The “Rosso Conero” was established within the Natural Park of Monte Conero, in the vineyards on the hill of Varano, from art and winemaker of a Grand Prior. The favorable position of the Company Lanari, which air line is only a few hundred metres from the Adriatic Sea, and gives the wine special characteristics. The color is intense ruby red, the good body and richness of nuances, with notes of cherry, the taste is persistent, balanced finish, make this wine suitable for long aging.