La Peccatrice Bonarda Frizzante

La Peccatrice Bonarda dell'Oltrepo Pavese Doc



Grapes Variety: 100% Croatina

Alcohol Content: 14% Vol

Serving Temperature: 16-18°C

Food Pairing: red meat; pasta "alla bolognese", lasagne; salami, bacon, cheese

More details

8,12 €

La Peccatrice Bonarda dell'Oltrepò Pavese Doc

Type of Wine: semi-sparkling wine

Training System: Guyot

Vines per hectare: 4.600

Medium Age of the Vines: 21 years

Yeld per hectare: 9 tons

Vinification: the grapes are hand-harvested when perfectly ripe. Bubbles are natural due to a second fermentation in stainless-steel

Tasting Notes:

  • colour: ruby red with purple highlights
  • nose: intense and persistent of small red wild fruits
  • palate: full-bodied, smooth, well-balanced and pleasant

Productor's Notes: Bonarda La Peccatrice is part of the Bonarda Project developed by Distretto del Vino di Qualità dell'Oltrepò Pavese to enhance the quality and reputation of the most traditional wine of this territory

Wines TypeRed