Cabernet Sauvignon Garda Doc Ruvus

Cabernet Sauvignon Garda Doc Ruvus


Tenuta Roveglia

8,76 €

Cabernet Sauvignon Garda Doc Ruvus

Classification: Garda Denomination of Controlled Origin.

Production area: south of Lake Garda and close to the Moraine Hill at an altitude of 50 meters above sea level

Grapes: 100% Cabernet Sauvignon

Yield per Hectare: 90/100 quintals per hectare

The characteristics of the Terrain: plain with the soil strongly calcareous clay, rich in mineral salts

Period of Harvest: First ten days of October, manual harvesting in small crates.

Vinification: soft Pressing of the grapes with maceration on the skins in stainless steel.

Ageing: 15 to 18 months in steel barrels. Bottling in may of the second year following the harvest. Will be put on the market after about 12 months rest in the bottle.

Tasting notes: a wine of high quality, bright ruby-red. In his perfume stand out aromatic notes of herbaceous. The palate is highlight the feelings of black fruit. Fine structure and harmonious.

Alcohol Content: 14% Vol.

Total acidity: 5,6 g/l

Dry extract: 29,7 g/l

Residual sugar: 4 g/l

Temperature of Service: 15° - 18° C.

Pairings: It goes well with red meats, grilled meats and strong cheeses.

Wines TypeRed