Alcohol Content: 40% Vol
Temperature Serving: 10-12°C
Properties: digestive and calming
Asperula hand-picked in Adamello Brenta Park (Trento)
Warning: Last items in stock!
Grappa alla Asperula cl. 70
Asperula is macerated in carefully selected Grappa for about 30 days; the production process is carried out in cold way to preserve its delicate scent and its precious digestive and calming properties