Grape Variety: Traminer Aromatico 100%
Alcohol Content: 13,5% Vol
Serving Temperature: 10-12°C
Food Pairing: risotto with mushrooms, grilled sea fish, shell fish
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Type of wine: White.
Grape Varieties: Aromatic Traminer 100%.
Alcohol content: 13,5%.
Area of production: Carlino (UD) vineyard Forest Call.
Extension of the vineyard: 0,5 ha.
Density of planting: 4,500 vines per hectare.
Yield per hectare: 65 Quintals.
Climate: well-Ventilated area with strong thermal excursions of the night, and moderate rainfall.
Harvest: Manual to achieve the right ripeness of the grapes.
Vinification: Use of modern vinification in stainless steel. With cold skin maceration.
Maturation: 6 months in stainless steel.
Aging: 2 months in the bottle.
Color: intense straw Yellow with golden reflections.
Olfactory sensations: Shades of intense pink, cyclamen and jasmine mixed with aromas of yellow fruit, exotic; gives hints of mediterranean herbs.
Palate: Pleasant and persistent; structured body with a balanced acidity and minerality.
Matching with food: Risotto with chanterelles, sea fish, baked or grilled shellfish.
Service temperature: 10-12°C