Vitigno: Malvasia 100%
Gradazione Alcolica: 13,5% Vol
Temperatura di Servizio: 10-12°C
Abbinamenti Gastronomici: primi e secondi piatti di pesce, formaggi freschi
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Type of wine: White.
Grape Variety: Malvasia Istriana 100%.
Alcohol content: 13,5%.
Area of production: Carlino (UD) vineyard Forest Call.
Extension of the vineyard: 0,85 hectares.
System: Guyot. Re-engagement of a Mass Selection of 1967
Density of planting: 4,500 vines per hectare
Yield per hectare: 80 Quintals.
Soil: Clay rich in mineral salts.
Climate: well-Ventilated area with strong thermal excursions of the night, and moderate rainfall.
Harvest: Manual to achieve the right ripeness of the grapes.
Vinification: The grapes before the pressing is not the grape comes squeezed. Use of modern vinification in stainless steel. With cold skin maceration.
Maturation: 6 months in stainless steel.
Aging: 2 months in the bottle.
Color: intense straw Yellow.
Olfactory sensations: Tones of intense apricot, peach and plum; subtle nuances of quince and sage.
Palate: Pleasant and persistent; structured body with a balanced acidity and minerality.
Serving suggestions: First courses of fish, fish and fresh cheeses.
Service temperature: 10-12°C