Champagne Brut Rosé 1Er Cru

Champagne Brut Rosé 1Er Cru

ATS-12012

Lejeune

40,89 €

Classification: Champagne Brut Premier Cru

Production area: Villers-Marmery the hills South/East of the Park

Regional of the mountain of Reims

Grapes: 9% Pinot Noir Rouge 2010 – 66% Pinot Noir 2010 – 13% Chardonnay

Réserve 2009 – 12% Chardonnay Réserve barrique 2009

The characteristics of the Soil: composed of limestone marl sediments

marine subsequently emerged with the settling of the earth's crust.

Vinification: Traditional in stainless steel vats, fermentation, malo-
lactic, fermentation in bottle on the lees for 30/36 months, the addition of the

9% of red wine to the assemblage.

Tasting notes:

Visual examination: Wonderful color pink, coppery, clear, ch

are fine and persistent.

Olfactory examination: Broad is the term " required, alternate beautiful

notes of small fruits, red pulp, with net awards of strawberry,

cherries and red berries freshly picked, floral notes coexist with the

perceptions and toasted vanilla.

Gustatory examination: There is structure, fresh vitality and long persistence rich

memories of smell.

Alcohol Content: 12% Vol.

Serving temperature: 6° - 8° C.

Dosage: 10 gr/l.

Food pairings: enjoy as an aperitif. We can match you with the

paella, marinated raw fish, grilled fish. As a dessert, will.

well to a cream of red fruits.

Wines TypeChampagne