Warning: Last items in stock!
Classification: Puligny Mointrachet
Production area: Plot under Pucelles, Les Meix, Côte-d'or
Age of the vines: 60 years
Characteristics of Soil: Calcareous
Vinification: In stainless steel tanks at a controlled temperature of 20° - 22° C.
Ageing: 50% in new barriques for 6 – 8 months
Alcohol Content: 13% Vol.
Serving temperature: 11°-13° C.
Food pairings: Lobster, shrimp, fish and seafood, grilled, veal stew with mushrooms, goat cheese and soft cheeses like the Brie.