Montepulciano d'Abruzzo Dop Aida 2018

Montepulciano d'Abruzzo Dop Aida 2018


Marchesi De' Cordano

Grape Variety: Montepulciano

Alcohol Content: 13,5% Vol

Serving Temperature: 16-18°C

Food Pairing: mixed grilled meat; salmon and swordfish, cheese

More details

7,16 €

Aida Montepulciano d'Abruzzo Dop

Production Area: Loreto Aprutino, Pescara

Pruning Systen: Abruzzo pergola

Year of Planting: 1985

Exposure: South-East

Altitude: 278 mt above sea level

Production: 4 kg/vine

Harvest Period: from the 10th to the 25th of October

Vinification: 7-10 days on the skins with pumping over in the air

Aging: in steel and then 9 months in 25hl wooden barrels

Tasting Notes:

  • colour: ruby red with lively nuances
  • bouquet: ripe red fruits, cherry, plum and floreal notes
  • taste: soft tannins give great drinkability and pleasantness
Wines TypeRosso